Chinese jujube (Ziziphus jujuba Mill), native to China, is an economically important plant species of the Rhamnaceae family.A cDNA library was constructed from fruits of Z. jujuba Mill 'Dongzao', and a number of ESTs were added to facilitate functional genomics and other studies in Chinese jujube.. An SSR marker set containing 119 markers was developed, and …
Ziziphus jujuba Mill. belonging to the Rhamnaceae family, has been consumed since ancient times as a medicine and food. In the different traditional medical schools, Z. jujuba has been used to treat various diseases such as respiratory system diseases (asthma, cough, and laryngitis), gastrointestinal problems (constipation, colitis and liver diseases), as well as cardiovascular …
The Ziziphus genus consists of about 40 thorny shrubs and trees distributed around the world's temperate and subtropical regions. Some are evergreen and some are deciduous. The jujube tree, Ziziphus jujuba Mill., is deciduous. Botanically, the leaves are described as alternate (a single leaf at each node along the stem, ie leaves alternate ...
Jujube (Ziziphus jujuba Mill.), a highly nutritious and functional fruit, is reported to have various health benefits and has been extensively planted worldwide, especially in China. Many studies have shown that bioactive components derived from jujube fruit have significant nutritional and potential biological effects. In this paper, the latest progress in research on …
1. Introduction. Chinese jujube (Ziziphus jujuba Mill.) is a native fruit and medicinal plant in China.Because of its wide adaptation, easy management, nutritional properties, and multiple uses, it has been growing in the north of China and in more than 30 other countries (Zhou et al., 1998).However, the jujube witches' broom (JWB) disease occurs quite often in jujube …
Jujube (Ziziphus jujuba Mill.) is a strategic plant that can be cultivated compatibly in many regions of Iran.Despite their long history in medicinal and nutritional applications, Iranian jujubes have been the subject of few studies so far. In the present study, we analyzed several physicochemical characteristics, nutritional values and antioxidant activity in eight Iranian jujube populations ...
Metagenomic analysis of gut microbiota modulatory effects of jujube (Ziziphus jujuba Mill.) polysaccharides in a colorectal cancer mouse model†Xiaolong Ji * a, Chunyan Hou a, Yonggang Gao b, Yuqiang Xue b, Yizhe Yan a and Xudan Guo * b a School of Food and Biological Engineering, Zhengzhou University of Light Industry, Zhengzhou 450002, P.R. China.
The Chinese jujube (Ziziphus jujuba Mill.), originating from China, with a history of over 4000 years, is one of the major fruit crops cultivated in …
The Jujube Tree. Jujube ( Ziziphus jujuba) belongs to the Rhamnaceae (Buckthorn) family. Its close relative is the sour jujube ( Ziziphus spinosa ), from which cultivated jujubes were selected. Sour jujube is native to the dry. Ziziphus mauritiana, often known as Indian Jujube or Indian plum, is a fruit native to India, a tropical fruit treeJujube or Indian
The related "Indian jujube" (Ziziphus mauritiana) grows wild in the eastern Caribbean, and is reported to exist in Jamaica, The Bahamas, and Trinidad as well. ... Chopda M.Z. "Phyto-pharmacology of Ziziphus jujuba mill – A plant review" Mahajan R.T., Chopda M.Z. Pharmacognosy Reviews 2009 3:6 (320–329) It is among the fruits used in Kampo ...
Chinese jujube (Ziziphus jujuba Mill.) belongs to a family Rhamnaceae and has been domesticated for more than 7000 years.It is an economically important crop in northern China (Long et al. 2014; Zhang et al. 2018).The production of Chinese jujube accounts for 90% of the global production, and approximately 6.25 million tons of dry fruit is produced annually from a …
Scientifically known as Ziziphus jujuba Mill, jujube is a plant in the Rhamnaceae family, which includes 45 genera and 550 species. It grows as a wild plant in tropical ... Accepted 11 January 2019, Available online 9 February 2019 1School of Persian Medicine, Iran University of Medical Sciences, Tehran, Iran.
Request PDF | On Jan 24, 2009, William H. Outlaw Jr and others published The jujube (Ziziphus jujuba Mill.), a multipurpose plant | Find, read and cite all the research you need on ResearchGate
LXXIX Three kinds of jujube are described; Z. vulgaris grows in the Mediterranean and southeast Asian regions, the second Z. lotus grows in North Africa, and Z. jujube in China. LIII It is a small tree 5–10 m high with branches armed with short, sharp spines. Leaves are elliptic-ovate, rounded at the base, green and smooth on the upper ...
The name Ziziphus is related to an Arabic word and ancient Greeks used the word ziziphon for the jujube. There are two major domesticated jujubes, Ziziphus mauritiana Lam. (the Indian jujube or ber), and Ziziphus jujuba Mill. (common jujube). These two species have been cultivated over vast areas of the world.
The purpose of this study was to investigate the protective effect of jujube extracts against ethanol-induced liver injury in HepG2 cells. HepG2 cells were pretreated with methanol extract of jujube (25–100 μg/mL) and then hepatotoxicity was stimulated by …
Chinese jujube (Ziziphus jujuba Mill. var. jujuba), which belongs to the buckthorn family (Rhamnaceae), is an important deciduous fruit tree that is typically grown in temperate and subtropical areas.It is indigenous to the middle and lower reaches of the Yellow River of China and was first domesticated 7,700 years ago 1.Chinese jujube is both consumed as a fruit and …
Investigation of 175 Chinese jujube (Ziziphus jujuba Mill.) cultivars showed that 87.9-99.9% flowers and 68.5% young fruits dropped off during development and finally the fruit set was only 1.1% ...
Chinese jujube (Ziziphus jujuba Mill.) is an economically important fruit crop in China and mainly cultivated on land with high salinity and drought conditions in northern China.WRKY transcription factors (TFs) are involved in plant development and in responses to multiple abiotic stresses. In this study, we identified 61 and 52 putative ZjWRKY TFs in 'Junzao' and …
The Chinese jujube (Ziziphus jujuba Mill., 2n = 2 × = 24), one of the most popular fruit trees in China, is widely cultivated and utilized in Asia. High-density genetic linkage maps are valuable resources for molecular breeding and functional genomics; however, they are still under-developed for the jujube. The genotyping by sequencing (GBS) strategy could be an efficient …
In October 2018, jujube (Ziziphus jujuba Mill.) rot disease was observed, and disease incidences ranged from 5 to 12% on 20 markets located in Lu'an, Anhui province, middle part of China.Small, oval, light to dark-brown lesions (2-5 mm) were observed on jujubes surface, and lesions gradually expanded until black spot rot appeared.
The nutritional jujube ( Ziziphus jujube Mill.) fruit belonging to the Rhamnaceous family grows mostly in Europe, southern and eastern Asia, and Australia, especially the inland region of northern China. Jujube has a long history of usage as a fruit and remedy. The main biologically active component …
Jujubae Fructus (ZJF) [called Dazao () in Chinese], the fruit of Ziziphus jujuba Mill. (ZJ), is utilized as a food and traditional medicine in China. In TCM use, ZJF is traditionally used to treat and nourish the stomach, tonify the spleen, and nourish the blood, as well as for overall nourishing and strength. According to the available literature from 1974 to March 2019, …
Jujube (Ziziphus jujuba Mill.) has favourable horticultural properties including adaptation to arid conditions, abiotic and biotic stresses, as well as positive impact on human health.The present study describes the characterization of genetic diversity of the germplasm of jujube from the Istrian peninsula, the determination of important chemical compounds, antioxidative properties …
Susana Patricia Miranda-Castro, in Chitosan in the Preservation of Agricultural Commodities, 2016. Jujube. Jujube Ziziphus jujuba Mill is a native plant of China. Its fruits have been used in traditional Chinese medicine for more than two thousand years. The bioactivities of the polysaccharides in this fruit, such as immunobiological and antioxidant activities, have been …
Jujube (Ziziphus jujuba Mill.) fruit is one of the largest productions in China and its increasing production has drawn considerable attention from researchers. Polysaccharide is one of the most abundant components of jujube, and it represents a major group of biolotegically active constituents. This study intended to investigate the special structure of a homogeneous …
Metagenomic analysis of gut microbiota modulatory effects of jujube (Ziziphus jujuba Mill.) polysaccharides in a colorectal cancer mouse model ... 2020 Jan 29;11(1):163-173. doi: 10.1039/c9fo02171j. Authors Xiaolong Ji 1, Chunyan Hou, Yonggang Gao, Yuqiang Xue, Yizhe Yan, Xudan Guo. Affiliation 1 School of Food and ...
Jujube (Ziziphus jujuba Mill.) Flowering and Fruiting in the Southwestern United States, 2015. 3. The Resistance of Jujube Trees to Jujube Witches' Broom Disease in China, 2019. 4. Harpin induces rust disease (Phakopsora zizyphi-vulgaris) resistance on winter jujube (Ziziphus jujuba Mill. cv. Dongzao), 2012. 5. Field Resistance to Fruit Shrink ...
Considerable losses of jujube (Zizyphus jujuba Mill. cv. Dongzao) fruit caused by Alternaria rot often occurred during storage.In order to evaluate effects of β-aminobutyric acid (BABA) on the infection on jujubes by Alternaria alternata, the fruit were dipped in BABA solutions and then inoculated with the pathogen.Results showed that BABA dipping at concentrations of …
Fifty-six jujube cultivars were observed for their flowering habits and fruiting characteristics at Alcalde, New Mexico. Jujube cultivars were classified as morning blooming type or afternoon blooming type. Among the 56 cultivars observed, 24 belonged to the morning type and 32 belonged to the afternoon type. Eighteen out of the 56 cultivars had their blooming type …
The nutritional jujube (Ziziphus jujube Mill.) fruit belonging to the Rhamnaceous family grows mostly in Europe, southern and eastern Asia, and Australia, especially the inland region of northern China. Jujube has a long history of usage as a fruit and remedy. The main biologically active components are vitamin C, phenolics, flavonoids, triterpenic acids, and polysaccharides. …
